Limeberry Cocktail

New Zealand Cassis make this unique cocktail a refreshing addition to a party menu.


  • 30ml vodka
  • 30 ml Midori Liqueur
  • 30 ml lime syrup
  • 30 ml New Zealand Cassis syrup
  • ½ cup ice water


  1. Add vodka, Midori, and lime syrup in a shaker with ice and shake.
  2. Pour over ice in a tall highball glass.
  3. Mix the cassis syrup and ice water and pour into the glass.

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